1 medium cucumber
2 tsp sesame oil
1 tsp minced garlic
1/4 tsp salt
1/4 tsp black vinegar
1 pinch sugar
Wash cucumber (peel if you want - sometimes the skin can be bitter).
Cut cucumber in half lengthwise.
Cut each half into 3-4 sections about 2 inches long.
Cut each section into 4 strips.
Mince garlic (optional - if you hate garlic breath, you can leave this out).
Add cucumber to a bowl.
Add salt, garlic, and sugar to the bowl.
Mix well.
Add sesame oil and vinegar (optional - we like a little sour taste, but up to you!).
Mix well and serve!